Looking to indulge in quality maguro sashimi? Your search ends at Maguro Brothers! The concept is by Misaki Megumi Suisan, who are also responsible for the launch of Kuro Maguro…

Willow is a contemporary Asian dining experience, celebrating Asian roots with premiums ingredients and a global perspective. Taking root in Singapore's fine restaurant-scape. Leave the hustle and bustle of the central business…

Capella Singapore presents Fiamma, the brand-new restaurant concept with a Michelin-starred Chef Mauro Colagreco. The restaurant is slated to open its doors at the award-winning beach resort in Q2 2022.…

Synonymous with its world-famous chicken rice, Chatterbox was the talk of the town when it first opened in 1971 at the former Mandarin Singapore. An endearing icon that has stood…

This year marks Poulet’s 10th year of serving up its favourite French Roast Chicken. To commemorate this milestone, Poulet has launched a new outlet named Poulet Bijou at Singapore’s iconic…

With over 200 outlets all over the world including Asia, the Middle East, USA and South America, Swensen's came to Singapore in 1979, and won the hearts of many with…

Celine's Gelato has expanded with a new café at Novena Regency. Their pastries are made from scratch as they source to find the best and freshest ingredients to complement your…

Being the sister of Hinode Izakaya & Bar (Hamilton), Hinode Sake Bar & Grill continues the tradition of great food and great service. They provide a relaxing ambience for their patrons…

The new Hilton Singapore Orchard will offer five curated F&B concepts, to satisfy even the most discerning palates, with something for every taste and occasion. Inspired by the heritage of…

The first of its kind in Singapore, this freshly made Korean corn dog kiosk, Chunz, carries a wide variety of choices for everyone. Chunz's food are mostly made from scratch…