Yantra

Yantra

Reimagined with rich ambience, rare and eclectic recipes, Yantra Singapore brings together India's culinary heritage and contemporary elegance.
Dolcetto

Dolcetto

Dolcetto is all about the leisurely enjoyment of sweet idleness. Inspired by the charm and craftsmanship of the food purveyor shops that lie along the weaving streets and alleys of…
Bleu

Bleu

Indulge in a gastronomic menu with breathtaking views of majestic boats in Keppel Bay. Located on Keppel Bay, Bleu offers a unique way to enjoy French food with a modern…
Only Creamery

Only Creamery

Founded in 2022 by Titus Low and Hundred Acre Creamery. They found mutual interest in a creating platform for everyone to be equally happy over the enjoyment of gelato. They…
Drunken Farmer

Drunken Farmer

Opening its 4th outlet this October at Quayside Isle. The name is inspired by the drunken kung fu masters, a reminder of the mastery and skill behind the natural wine…
Ka-En Grill and Sushi Bar

Ka-En Grill and Sushi Bar

A classy Japanese grill & sushi bar, Ka-EN is the ideal spot for business luncheons, afterwork gatherings and hangouts with the crew, whether al fresco or in air-conditioned comfort. Sakes…
Cuisson

Cuisson

Simple pleasures at your table. A flavourful french steakhouse located in Tanjong Pagar. The brainchild of Chef Jonathan of Voyage. The space provide an exclusive semi-private al fresco dining experience…
Sol & Ora

Sol & Ora

Burnished by the sun and washed by azure waters, Sol & Ora evokes the Mediterranean like nothing else. From its perch on the rooftop of The Outpost Hotel on Sentosa, it brings the…
Nonbei Izakaya

Nonbei Izakaya

Inspired by Tokyo's nonbei yokocho (drunkard's alley), Nonbei Izakaya is a newly opened izakaya concept specialising in fresh sashimi and tantalising Japanese fare. Take your pick from their selection of…