Culinary

A raw bar with mermaid performance set against the stunning backdrop of an Olympic-standard Diving Pool. Dive in to premium seafood showcased three ways - sashimi, crudo and ceviche, complemented…

One of the two exciting concepts under one roof by new F&B group The Fillmore Collective, 808 Eating House is pleased to present a new and buzzing contemporary South-East Asian…

Originated from Taiwan, the wildly popular Chinese dessert chain Yang Xiao Xian is finally in Singapore with its signature milk ice topped with mango chunks, boba and so much more.…

Singapore's First Moroccan Tapas and Cocktail Bar, located along Mohamad Sultan Road. Serving classic house-made Moroccan dishes, authentic wood-fired pita. Tajine is about Moroccan food, delightful, flavourful, playful. Its a celebration of life, about Meeting, sharing, laughing…

Helmed by an Award Winning Master Chef from Hokkaido offeriny Japanese Fine Dining + Kaiseki + Sushi + Omakase. Customers can look forward to trying modern Japanese cuisine born out…

Japanese, French, Singaporean. Cultures that shape Chef Tariq’s cuisine at Fleurette. Fleurette reflects his training in some of the world’s finest kitchens in Paris and Tokyo, the childhood comfort foods…

Taking root amidst the lush garden surrounds of the Flower Dome, Marguerite by Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce…

In-house Live Coffee Roastery from Japan. Established since 1958 with 5 stores in Japan (Osaka, Hyogo, Chiba, Kyoto and Nagano), Takagi Coffee has opened their first international outlet in Singapore.…

SHAO Restaurant has opened a brand new branch at Holland Village, bringing our innovative concept of modern Teochew cuisine and tapas-style dining to the vibrant food scene of Singapore. Their…