Tian Wang Desserts

Tucked away under the trendy Hotel 1929 along Keong Saik Road, Tian Wang Desserts is where sweet treats meet fun and games. Neon lights and mahjong-themed decor set the scene for a cool hangout spot up til 2am. The cafe, originally founded by local actor Li Nanxing in 2021 which previously located in Jalan Besar, […]
Ammakase

Located at One Raffles Place, Ammakase introduces diners to a revolutionary culinary experience that transcends borders and traditions. As the world’s inaugural Neo-Indian Omakase fine dining establishment, Ammakase is a testament to the fusion of culinary artistry and cultural heritage. From the moment guests step through the doors, they are transported on a sensory journey […]
Dirty Supper

Tucked away in the lively Tiong Bahru neighbourhood, Dirty Supper emerges as the newest hotspot on Moh Guan Terrace, occupying the former space of Bincho at Hua Bee. Under the expert guidance of Chef-Owner Peter Smit. Championing the art of whole-animal cooking and grilling, Chef Peter infuses his culinary creations with unexpected yet delightful flavour […]
Warabimochi Kamakura Orchard

Calling all lovers of Warabimochi Kamakura – your favourite Warabimochi and Warabimochi Drinks are about to get closer to you. Known for their snaking queues in Japan and Singapore, the massively popular warabimochi specialist has now opened their 2nd outlet at Taste Orchard. Founded in 2004, Warabimochi Kamakura has steadfastly taken over Japan with more […]
GU:UM

An element of profound significance in Korean culture, fire represents the passing on of tradition, energy and warmth – all characteristics of an experience at GU:UM; which means ‘to grill’ or ‘to cook over fire’. the new Korean-touched contemporary grill restaurant by NAE:UM Group opens at 29 Keong Saik Road. Serving Korean flavours with a […]
WOKE Ramen Compass One

Nestled in the heart of Singapore’s vibrant culinary landscape, WOKE Ramen stands out with its daring innovation – the wok hei ramen. This culinary gem, a harmonious fusion of Japanese ramen broth and Chinese lamian noodles, embodies the restaurant’s dedication to redefining flavor boundaries. With the recent opening of their Compass One location in Sengkang, […]
Tapasu Oyster Gastro Bar

Discover the tantalizing blend of Japanese culinary tradition and Spanish tapas culture at Tapasu Oyster Gastro Bar. The name, derived from the Japanese term in Katakana for “tapas,” sets the stage for a unique dining adventure where authenticity meets modernity. At Tapasu, enjoy small plates and sharing dishes in a convivial gastro bar ambiance, offering […]
Awfully Chocolate Café

Embark on a chocolate-filled journey with the launch of the latest Awfully Chocolate Café at One Holland Village. Nestled within this vibrant new destination, the café promises to delight patrons with an array of irresistible treats from the renowned Awfully Chocolate range. Among the highlights are the beloved Chocolate Taps, offering the freshest hot chocolate […]
Griglia Open Fire Italian Kitchen

Having created a haven of heartfelt Italian hospitality on Craig Road, Griglia Open Fire Italian Kitchen has unveiled its second hearth in the heart of Katong’s lively district. This second outpost sees the brand building on its commitment to reinvigorate affectionate moments between families and friends around ‘grigliata,’ a traditional Italian summertime gathering around the […]
US Pizza

Introducing US Pizza, the latest addition to Singapore’s culinary scene that has recently opening its doors. Tucked away under an HDB block in Bedok, this Malaysian gem offers a diverse range of pizza delights. Whether you opt for a cozy dine-in experience or a quick takeaway, the restaurant’s modest indoor and outdoor seating options cater […]
