OMMA, or mother in Korean, is a new restaurant concept that serves high quality Korean barbecue within a contemporary and trendy environment. The experience is a visual respite from the…

A bold, refined grill, Revolver laces Indian cooking sensibilities with international flair and ingredients. Fire is an essential element in the creations of Chef Saurabh’s revolving menu. Custom-built woodfire grill,…

A LATIN-INDIAN IZAKAYA. AN EXPERIENCE LIKE NO OTHER. Elevated tapas brim with spice. Cocktails teeter on the edge of wild originality. From the creators of the acclaimed grill restaurant Revolver comes Barood, a captivating…

The dining table is the centre point of family life for Chinese and at Crystal Jade Pavilion this tradition lives on. They pride themselves on connecting cuisine, culture and people…

Experience the taste of time with artisanal seafood-centric dishes that combine the rich taste of local dishes with a modern twist — all specially handcrafted and curated by Chef Renée Tang. Jelebu…

Rough Guys Coffee, focus mainly on specialty coffee. They offer a small range of bakes and toast too. Do drop by and grab a cup, catch a vibe with them!

La D’Oro perfects the essence of Italian-Japanese cuisine with the best of seasonal produce from both countries. Head Chef Yohei Sasaki combines Japanese precision and Italian passion in a new…

Gusta Sourdough Pizza is an intimate little pizzeria in the neighbourhood of Serangoon and located a stone’s throw away from the bustling NEX mall. Step into a charming, industrial-chic space…

After 10 glorious years of serving diners at Ocean Financial Centre, Zafferano marks the decade with a brand new facelift and a new menu to boot. Now known as Altro…

Conceived as the culinary hub of Andaz Singapore, Alley on 25 is a multi-cuisine, all-day dining venue, which recreates the fluid and spontaneous experience of Singapore street dining in the sky.