Si Chuan Dou Hua PARKROYAL

Lovers of Si Chuan Dou Hua Restaurant’s chilli-packed dishes and sweet-and-sour vinegar delicacies will find more to relish as the restaurant in PARKROYAL on Beach Road reopens with a new menu following a kitchen makeover. A new heart of operations supports a host of new dishes materialized by Chinese Head Chef Dave Lai, who digs […]
Kuriya Japanese Market Tampines 1

Kuriya Japanese Market has recently opened its doors in Tampines 1. It brings a slice of its delicious quality fare, launching with the promotion of $5 Mix and Match Sushi for any five pieces of individually wrapped sushi on 8 and 9 June 2024. Kuriya Japanese Market offers Japanese fruits, sake (rice wine), frozen food […]
Eat Pizza IMM

Eat Pizza is on a roll as it welcomes its fourth outlet at IMM this 8 June 2024. This much anticipated fourth outlet comes close behind the successful openings in PLQ Mall, 313@Somerset and Plaza Singapura, spreading more pizza goodness to the West of Singapore this time. Similar to all new launches, this fourth outlet […]
Il Clay Supper Club

Pizza enthusiasts have another exciting opening to look forward to with the launch of Il Clay, led by chef Ciro Sorrentino. His pizzeria Magherí in Cesenatico, Italy, ranks among the 50 Top Pizza Italy list in 2024 and is the No. 12 pizzeria in the Emilia-Romagna region. Stay late into the evening to experience the […]
Nook Nowhere

Officially launching in May, Nook is a new three-floor restaurant and bar on Craig Road. On the first floor, you can indulge in modern European dishes with Asian accents crafted by head chef Koh Han Jie. Highlights include the kinmedai Alfonso, a textural delight with crispy scales and caviar beurre blanc sauce, as well as […]
Ume Maru

Hidden away on the fifth floor of Far East Plaza, there exists a secret space that, at first glance, resembles a Japanese bookstore filled with bright manga comics and anime books. However, behind a hidden door lies Singapore’s first secret bar dedicated to whisky and bespoke cocktails, inspired by the renowned bookstores of Jimbocho, Japan, […]
NOU

Petites Ventures, the hospitality group behind the celebrated Foxtail and Juice, has teamed up with Chef Petrina Loh of Morsels to bring us NOU—a trendy new noodle and cocktail bar in Tanjong Pagar. The space, illuminated by neon lights and adorned with art by Singaporean artist Hor Kwok Kin, pays tribute to local culture and […]
Sushi Ryujiro

The one-Michelin-starred Sushi Ryujiro from Tokyo has officially opened in Singapore under the Les Amis Group, offering diners refined sushi. Owned by chef Ryujiro Nakamura and helmed by head chef Naruki Ikeda, Sushi Ryujiro is renowned for the quality of its seafood, especially its tuna sourced from Yamayuki, a top dealer at Tokyo’s Toyosu market. […]
Takagi Ramen Hougang

Takagi Ramen recently opened its doors at Hougang Rivercourt and plans to add two more outlets in July 2024. Founded in 2015, this growing food and beverage brand now has 11 locations. Takagi-san’s vision is to provide Singaporeans with authentic, quality ramen at affordable prices. Unlike the high-priced ramen served in Singaporean restaurants, traditional Japanese […]
Rempah by Chilli Padi

A newly opened gem, Rempah by Chilli Padi in Anchorvale Village, is Singapore’s leading Peranakan food caterer and restaurant. Specializing in classic Peranakan dishes, Rempah is the go-to destination for those craving authentic Malay and Peranakan cuisine. From now until 15th June 2024, enjoy a complimentary slice of kueh salat with every main course ordered. […]
