La Petite Boulangerie

A new French bakery opened by homegrown online furniture brand, My Selection which has just opened its first-ever physical store in Farrer Park. It serves a danish called the escargots twisted around with different flavours, as well as baguettes, sourdough and croissants. For the first time in Singapore, you can find the Merveilleux which is […]
Thirty Six Brewlab & Smokehouse

Emerged out of this conviction; a gastropub that celebrates community, and highlights craftsmanship in its many forms; food, art, music, and of course beer. Located at 36 Club St and nestled inside a heritage building that also features an outdoor beer terrace, the soul of Thirty Six lies in their state-of-the-art on-site microbrewery. They’ve got 25 taps pouring a selection of […]
Esora

Set in a heritage shophouse on Mohamed Sultan Road, Esora is a kappo-style fine dining restaurant helmed by Head Chef Takeshi Araki and Chef de Cuisine Noboru Shimohigashi. It is a place that epitomises an affinity with nature & attention to detail, to create a heartfelt dining experience that resonates beyond the dining table.
Nobu

Experience celebrity chef and restaurateur Nobu Matsuhisa’s creative cuisine of traditional Japanese cooking with Peruvian flavours, at the world’s first NOBU restaurant with an outdoor designer Japanese garden and private dining show kitchen.
The Art Abode: Lim Tze Peng

Born in Singapore in 1921, Lim Tze Peng is one of Singapore’s most significant artists and a living legend. Local artist turned 102 on September 28. Alongside his birthday celebration, Lim opened the first permanent gallery for his artworks named “The Art Abode: Lim Tze Peng”. Lim was a recipient of the Cultural Medallion in […]
Sooner or Later

Located on 17 Haji Lane with Plop apparel taking on the second floor. Occupying the first floor of the shophouse, Sooner or Later’s interior has an industrial and minimalist touch, from the cemented walls to the matte metal bar counter and table tops. The cafe serves variety of bites from savoury croissants, waffles to their […]
Mio Fine Foods

Step into the concept of Kanso, a Japanese Zen philosophy that emphasises on simplicity. Mio believes that beauty lies within small moments – a cosy high tea with friends, an elegant sit-down dinner with family, a romantic meal for two. They delight in strengthening blossoming bonds, and the sharing of experiences and wonderment; through art, […]
Missus

Jalan Besar’s latest kid on the block. The Muslim-owned bakery cafe champions a selection of sweets against a modern-vintage backdrop, complete with sticky buns, French toast and date cake to boot.
Élan

Singapore’s leading restaurant group Les Amis Group launches the newest addition to its stellar line-up of dining concepts, élan. Located in the heart of town at Shaw Centre, élan brings approachable, modern French cuisine with sprinkles of Asian influence to the table. The name élan, which has French origins and refers to enthusiastic vigour, liveliness, […]
Tara Thai

A new wave of Thai. The latest Thai contemporary concept by Chef Darwin Wong & Native Thai Chef Rit who has a wealth of culinary experience under his belt. Expect and indulge in fun, bold flavours in their reimagined Thai dishes.
