Chifa!

Amaze your palate with Peruvian-Chinese cuisine, known as ‘Chifa’. Birthed in the 1800s when Chinese immigrants incorporated Peru’s culinary heritage, it’s now a celebrated part of the nation’s identity. Savour it at Singapore’s first Chifa restaurant through Peruvian native Chef Ruben Rodrigo Serrano Cabrera’s creations, which are made using a curation of produce from his […]
Folk Yard

Located just outside Potong Pasir MRT station, Folk Yard was born out of a passion for hearty sandwiches, pizzas and quality coffee. As the name suggests, Folk Yard is all about gathering people together and building a genuine sense of community. Their menu was curated with a focus on – the bare necessities. Folk Yard […]
Tiny Away Escape @ Lazarus Island

Whether it’s a romantic escape, bonding time with family or friends, or a perfect spot for some alone time, “Tiny Houses” @ Lazarus Island provides the perfect backdrop for creating memorable moments in paradise! Operated by Singapore-based ecotourism startup Big Tiny, guests can book these sustainability-focused tiny houses for short-term stays. Since its establishment, Big […]
Hanazen

The man behind the widely acclaimed two-Michelin-starred La Cime in Osaka, Chef Yusuke Takada, has opened a charcoal-grilled omakase and brasserie ‘Hanazen’ in Singapore. At Hanazen in Singapore, you can expect the smoky char of charcoal-grilled meat skewers that combine the best of both Japanese and French techniques. These are complemented by artisanal cocktails, sake, […]
Catfish Izakaya

From seafood to sake bombs: Catfish Restaurant’s playful transformation to an exciting Izakaya Concept! Their previous seafood-centric menu stays true to its core with a major twist in making it izakaya-style. Their head chef, Chef Jared, has worked in some of the best kitchens in the world, including Michelin-starred restaurants in Singapore such as Joël […]
Synthesis

Synthesis combines the concept of a restaurant, speakeasy and lounge inspired by the rich history of traditional Chinese Medicine culture. They seek to constantly push themselves creatively to reinterpret classic, familiar elements to bring our patrons unique experiences through their herbal and local inspired cuisine & cocktails. Watch as their space transforms from a restaurant […]
Coliwoo Orchard

LHN Group announced that it has launched Orchard’s largest co-living residence. Named Coliwoo Orchard, the 22-storey property is located at 2 Mount Elizabeth Link and houses a total of 411 keys across 135 units. Long considered one of the most coveted addresses in Singapore, the Coliwoo Orchard co-living residence has the entire Orchard Road shopping […]
Tomahawk Contemporary Steakhouse

Reimagining steak restaurants that are perfect for all occasions. Recently opening another outlet in the heart of CBD, Tomahawk is home to Singapore’s largest variety of wagyu tomahawk steaks. They aim to bring premium quality steaks to you, harmonising the rich flavours of Asian herbs, spices & curated ingredients. They strive to create an elevated […]
Honeybee Haji Lane

Popular Johor Bahru dessert chain Honeybee opens at City Hall, followed by Haji Lane outlet. First founded as a kiosk-and-cafe-based desserts and beverages brand in Malaysia by introducing over 25 flavours of desserts and beverages with over 300 product variants, the brand now has over 20 outlets in Malaysia.
Café Brera at Reunion

A café by the people at Bakery Brera serving fresh bakes and wholesome foods. This is a collaboration with the National Museum of Singapore, and they serve artisanal pastries with the a variety of local dishes, all made with love!
