Conrad Singapore Orchard Hotel

Originally designed by architect John Portman back in 1982, the refreshed Conrad Singapore Orchard features 445 guest rooms and 46 suites. Hospitality group Hilton has announced the official debut of Conrad Singapore Orchard, its second Conrad Hotels & Resorts property in the city-state. “With the official debut of Conrad Singapore Orchard, we look forward to […]
COMO Metropolitan Singapore

COMO Metropolitan Singapore marks a debut homecoming for their Singapore-founded company. The hotel is part of an integrated, immersive experience spread over 19 floors, bringing the best of COMO Group’s hospitality, fashion, wellness and cuisine into one inspiring location in the heart of Singapore. It’s the first time COMO Group’s signature brands – COMO Hotels […]
Quiec by Olivia

The first tribute-boutique to cheesecakes. Queic [say ‘cake’] is the new project from Barmuteary Group inspired by the most famous cheesecake in Singapore, Olivia’s homemade cheesecake, the hand-crafted dessert that took Olivia’s mother – Celina Franco, months to perfect for that subtle and creamy texture. Olivia’s restaurant cheesecake has a unique taste. Elaborated with cream […]
The White Tiffin Fusion

If you love Peranakan food, you’ll want to pay a visit to The White Tiffin Fusion, nestled in Hotel Faber Park Singapore. Discover a culinary journey like no other at The White Tiffin Fusion in Hotel Faber Park Singapore – Handwritten Collection, where traditional Peranakan flavours seamlessly blend with modern Western influences, creating a sophisticated […]
Good Gai

Consider us seated for Thai fried chicken at the new Good Gai, Singapore’s very first kiosk of its kind. Located at Aperia Mall, the spot serves up Hat Yai fried chicken, prepared with a legit recipe from Thai chef Jong. There are only two items on the menu, the regular Signature Thai Fried Chicken and […]
Tipo Osteria

The Tipo brand’s latest instalment comes in the form of Tipo Osteria, a Muslim-owned Italian restaurant serving up an ever-rotating menu of dishes and fresh bakes. Tipo began in 2018 at a humble kampong glam shophouse with the celebration of creation in mind — handcrafted pasta with unconventional shapes, infused flavours, and colours. Slurp, savour, and […]
Unatoto Novena

Unatoto has quickly become one of the go-tos for affordable unagi don. Good news, they’re opening another outlet in Novena, following their Tanjong Pagar flagship. Their Unadon AKA unagi don is priced at a wallet-friendly $9.50++ per serving. Alternatively, order the Unadon Double ($14.50++), which comes with extra unagi, if you want more protein. There’s also the option of topping […]
Wen Zhang Lao Mian

With 150 eateries in China, you know Wen Zhang Lao Mian is up there when it comes to noodles. Their selection of broths here are all boiled for at least three hours, resulting in a rich depth of flavour. Choose from four bases: Pork Bone Pickled Cabbage, Spicy Beef, Big Bone Tomato, and Herbal. You […]
Plain Meredith

Discover the charm of Plain Meredith, your go-to neighbourhood cafe in the newly opened One Holland Village, designed with a warm embrace for pet lovers. Immerse yourself in a pet-friendly atmosphere, where you and your furry companions can savour a diverse menu catering to both human and canine taste buds. Delight in the juicy Plain […]
Keng Eng Kee Seafood

After faithfully serving up delectable zi char delights to Singaporeans since the 1970s for over 50 years and through three generations, Keng Eng Kee Seafood (or “KEK Seafood”) is proud to celebrate the milestone in January 2024 with its third outlet in SAFRA Punggol. Renowned for their constantly evolving and innovative zi char dishes, the […]
