Authentic Peranakan food, quality cakes, bakes and desserts from Penang, Melaka and Singapore. At Straits Bakery, you’ll be served authentic and sincere Peranakan cuisine with an innovative touch. The ayam buah keluak is a highlight, and hits all the right tangy notes with its tender chicken covered in black nut and tamarind sauce; it’s the same with the nyonya babi pongteh, slow-braised pork belly and dark sauce of fermented soybeans that packs a savoury punch.
For a more special offering, Straits Bakery also offers an omakase menu upon request, and this depends on the freshness and quality of ingredients at the market. Allow the chefs to take you on a culinary journey that merges cuisines in bold fusions, always with a nostalgic Peranakan slant.