After slinging Neapolitan pizza at now-closed Italian restaurant Zazz for years, the pizzaiolo serves New York-style slices at more affordable prices with no GST or service charge. His pepperoni pie with hot honey is delish.
Their pizzeria is a culmination of Chef Fernando’s culinary journey for 32 years in the F&B scene, undertaking key roles at renowned pizza establishments and solidifying his reputation as an experienced restaurateur, a Pizza Master if you will. With Fernando’s New York Slices, Chef Fernando explores the delectable world of New York pizzas, armed with his own brand of bold flavours and artful techniques to create our mouth-watering pizzas, all while putting quality and passion above all. Fernando’s New York Slices is the next chapter of their pizzeria’s namesake story and they welcome you to have a slice, or four.
