Draft Land

Draft Land, the renowned cocktail bar from Taiwan, will officially open its doors to the public on October 2023, at 24 Purvis Street. Get ready to experience their irresistible cocktail lifestyle that goes beyond just drinks.

Draft Land was first launched in ZhongXiao Taiwan in 2018 by Drinks Lab, a beverage R&D company cofounded by renowned bartender Angus Zou. It was the first bar in Asia to pioneer only cocktails on tap, making the experience more accessible and affordable to a broader audience, and bringing a lifestyle oriented philosophy encompassing people, events, and music. It is a must-visit among aficionados and ranked #45 in Asia’s Best Bars 2019.

Singapore marks the fifth Draft Land outpost after ZhongXiao, Xinyi, and Taichung in Taiwan, and Hong Kong. The opening is a powerhouse collaboration between two of Asia’s 50 best bars. Nutmeg & Clove, a Singapore-centric establishment with numerous accolades, including the prestigious #7 ranking on Asia’s 50 Best Bars 2023, joins forces in this exciting venture.

“The concept behind Draft Land is to shake up conventional perceptions of a bar and introduce a refreshing approach that appeals to both bartenders and customers. Our goal is to make cocktails accessible and casual while maintaining consistency — something you can enjoy at any time, not limited to intricate creations crafted by master bartenders. Through this approach, we aspire to attract a wider audience into the world of cocktails, thereby expanding the market,” shared Angus Zou, founder of Draft Land Taiwan.

EXPLORE MORE

Hello Human Wellness East

Hello Human Wellness East has expanded to 311 Joo Chiat Road, introducing a futuristic approach to pet wellness. The upgraded

Bonjour Ma Cuisine

Bonjour Ma Cuisine is the latest buzzworthy brunch destination making waves on social media. Created by the team behind Michelin-starred

Meh’r by Inderpal

MasterChef Singapore Season 4 winner Inderpal Singh has found a permanent home for his culinary vision with the opening of

Firebird by Suetomi

On 7 May 2025, the partnership of Singapore-based Ebb & Flow Group with celebrated Tokyoite Chef, serial restaurateur and Master of

Home Feaast

Home Feaast Nan Yang Kopitiam is the latest addition to Singapore’s growing Nanyang-style café scene, bringing a distinct Malaysian-Ipoh influence

Chef’s Tavern

Chef Stephan Zoisl, renowned for pioneering the Western Omakase concept at Chef’s Table over the past decade, has returned with

Suki Bowl

Suki Bowl brings the bold, comforting flavours of Thailand to Singapore with its traditional Thai vermicelli “Tang Hoon” bowls, now

Disney Adventure Cruise

Disney Adventure Cruise is setting sail from Singapore in December 2025, marking its first homeport in Southeast Asia. This highly