Forage

Nestled within Mandai Rainforest Resort by Banyan Tree, Forage offers a speciality dining experience inspired by nature. Helmed by Chef de Cuisine Marcus Tan, the restaurant offers guests an immersive harvest-to-table experience, shaped by what is freshly foraged and sourced from the markets. This season, Forage unveils a menu that mirrors the rainforest’s seasonal abundance, […]
GUPSHUP

In the heart of Little India, you will find The Serangoon House, a Tribute Portfolio Hotel by Marriott International, which pays homage to Indian colonial design and interior architecture. Set within this richly designed beautiful space is GUPSHUP, a fitting culinary establishment that elevates Indian cuisine with gourmet Indian tapas. Here, diners can discover truly […]
Casper

Tucked away in Duxton Hill, Casper isn’t just a bar—it’s a cocktail lounge, art space, and music den in one. The walls double as a rotating gallery, while the soundtrack is heavy on house, tech, and Afro beats, curated by a resident DJ who doesn’t play it safe. On the second last Thursday of every […]
