Studio 1939 Bar

A decadent drinking den with an ever-evolving cocktail menu. The focus here is on the craft each bartender brings to the glass and the fresh ingredients that go in it. With a diverse range of spirits and ingredients from the region, the menu brings together the worlds of art and music in a symphony of […]
SSAL

For an intimate space, that reveals a bountiful of Korean flavours, SSAL has got to be you next bar haunt. Co-Founder, JoJo Minseok and Head Bartender Minji has created a cocktail programme that showcases honest Korean produce, enhanced by traditional and modern techniques. Needless to say, you’ll find a plethora of rice- inspired drinks here […]
AMI Patisserie

The newest destination for exquisite pastries and delightful treats is finally here at Orchard. Led by Chef Makoto Arami, AMI Patisserie introduces the Japanese concept of Tsudo (都度) – anytime, all the time, whenever – to Singapore’s dessert scene. Situated within a Kyoto-style wooden townhouse, Kyo Machiya, this physical concept expands on AMI Patisserie’s successful […]
