Wild Coco

Wild Coco has come a long way since their first kopitiam stall on McNair Road. Just recently, they moved to a brand new home on Hamilton Road—a proper sit-down, air-conditioned restaurant with a bar counter, an expanded menu, and improved recipes for their well-loved nasi lemak. Wild Coco is owned by Wayne Tan, 44, who’s […]
Wagyu X

Not just another steakhouse, Wagyu X prides itself in serving up a new Hokkaido special Wagyu crossbreed not commonly found outside Japan. After traversing Japan, Chef-owner Masahisa Takada stumbled upon a Hokkaido breed that is bred from the crossing of Kuroge black Wagyu cow and Aberdeen Angus bull, offering the distinctive marbling of A5 Wagyu […]
